Excess fat: Effects on patient health and how to deal with this epidemic (Chiropractic Economics)

Start: Tue, 05/16/2017 - 2:00pm End: Tue, 05/16/2017 - 3:00pm
Location: Your Home or Office CEU:
Description:

 

 


 


Excess fat: Effects on patient health
and how to deal with this epidemic

Presented by Dr. Robert Silverman
Tuesday, May 16th, 2017 at 2:00pm EST/11:00am PST
Hosted by Chiropractic Economics





 

The market for non-invasive procedures is growing each year and is expected to reach 1 billion by 2022.  Non-invasive devices like the “ZERONA” are fueling that Growth, and we will present the research to show you how this Business Model can work in any clinic.

The Zerona Z6 OTC laser delivers a new non-invasive fat loss procedure designed to slim the body without surgery, pain or needles. The protocol allows clients to continue daily activity without interruption.

             No Down Time
             No Side Effects
             No Exercise or Diet Required
             Flexible treatment schedule

Check out the Zerona video here!

Webinar Topics:

·         Excess Fat does more than increase your weight-it also increases your risk of major health problems

o   Excess Fat effects on the spine

o   Obesity Epidemic and its effects in Joint pain

o   The sheer impact of excess weight on your lower body creates lots of problems including higher risk for bone-thinning osteoporosis, and metabolic syndrome.

·         Breaking the inflammation Cycle by Reducing excess fat in our bodies

o   Excess Fat in our bodies is known to cause Inflammation, and recent research has shown that inflammation may be a key player in the development of chronic pain.

·         FDA cleared Non-Invasive laser treatment for, fat lipolysis

 

 

Speaker:

 Dr. Robert G. Silverman graduated Magna cum Laude from the University of Bridgeport, College of Chiropractic.  He holds a Masters of Science in Human Nutrition and is a Diplomate with the American Clinical Board of Nutrition and the Chiropractic Board of Clinical Nutrition. He is certified as a sports nutritionist, Certified Nutrition Specialist, and Certified Clinical Nutritionist.

He specializes in the diagnosis of joint pain and soft-tissue management and treatment with an innovative, well-researched approach to non-surgical care, while incorporating proper nutrition protocols.